Nourishing Earth Day: farm school, workshops and exhibition!

In april 2026, a day dedicated to the nurturing earth will be held in the capital’s gardens. This initiative, inspired by awareness projects about food and the connection with nature, offers practical workshops for young and old. The event highlights agricultural know-how and the richness of local products. A workshop led by Christine Roche, at the origin of the documentary “Treillières, chemins faisant… de Muzon à Ragon”, will explore ancestral techniques and the pleasure of cooking with fresh ingredients. It’s an opportunity to reconnect with the senses and understand the importance of sustainable agriculture. The event is free and open to all, offering a moment of conviviality and learning for the whole family.